The California Artichoke Cookbook : From the California Artichoke Advisory Board (Paperback)

by Mary Comfort and Noreen Griffee and Charlene Walker and California Artichoke Advisory Board

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Overview

The folks at the California Artichoke Board have developed 40 mouth-watering recipes for this versatile, fat-free, low-sodium, 25-calorie culinary star. From an Artichoke Lasagna to Baby Artichoke Saute to Focaccia-Stuffed Artichokes, Monterey County's finest never disappoints. Die-cut.

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Related Categories:
Books > Cooking > Regional & Ethnic - American - California Style
Books > Cooking > Specific Ingredients - Vegetables

 

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  • ISBN-13: 9780890878552
  • ISBN-10: 0890878552
  • Publisher: Celestial Arts
  • Date: July 1998
  • Page Count: 96

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