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Sinfully Easy Delicious Desserts
by Alice Medrich and Sang An

Overview - Homemade desserts just got quicker, easier, and smarterAlice Medrich rewrites the dessert menu for cooks in search of totally doable desserts without hours of prep. In "Sinfully Easy Delicious Desserts," you'll find the quickest lemon tart, a lattice-free linzer (mixed entirely in the food processor), one-bowl French chocolate torte (yes, the real thing, but easier to make), imaginative ways with ice cream, chic puddings and mousses to swoon over, and gooey pies with no-fault press-in crusts.  Read more...

 
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More About Sinfully Easy Delicious Desserts by Alice Medrich; Sang An
 
 
 
Overview
Homemade desserts just got quicker, easier, and smarterAlice Medrich rewrites the dessert menu for cooks in search of totally doable desserts without hours of prep. In "Sinfully Easy Delicious Desserts," you'll find the quickest lemon tart, a lattice-free linzer (mixed entirely in the food processor), one-bowl French chocolate torte (yes, the real thing, but easier to make), imaginative ways with ice cream, chic puddings and mousses to swoon over, and gooey pies with no-fault press-in crusts. Even souffles for beginners. And you won't need a rolling pin, a pastry brush, or the skills of a professional baker. As always, Alice's recipes are foolproof and well tested, and her tips for success will make all cooks--even those nervous about baking--confident in the kitchen. Plus there are more than 100 ideas for spur-of-the-moment desserts that don't even involve baking, including fantastic ideas for ways to dress up a bar of chocolate, a pint of strawberries, a handful of dried fruit, fresh cheese, gingerbread, amaretti, and more. And of course all those spot-on combinations for which Alice Medrich is so well known, such as Grilled Pineapple with Coffee Ice Cream, Lemon-Scented Peach Crisp, Salted-Caramel Banana Bread Pudding, and Coconut Pecan Torte.

 
Details
  • ISBN-13: 9781579653989
  • ISBN-10: 1579653987
  • Publisher: Artisan Publishers
  • Publish Date: April 2012
  • Page Count: 288


Related Categories

Books > Cooking > Courses & Dishes - Cakes
Books > Cooking > Courses & Dishes - Desserts
Books > Cooking > Courses & Dishes - Pies

 
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Martha Stewart and her extraordinary lifestyle conglomerate continue to influence the way we cook, entertain, garden, decorate and get married. In Martha’s American Food, the indomitable Ms. Stewart offers her classic take, tweaked in Martha-esque style, on the American classics that define our cuisine as a whole and that celebrate our regional diversity. She’s selected 190 recipes for satisfying All-American stalwarts and local favorites from five distinct parts of the country. Almost every dish, from Philadelphia Cheesesteak to Louisiana Bread Pudding, has its own fascinating foodie backstory. It’s a treat to have all these American pleasures in one colorful, carefully crafted collection.

DIVINE DESSERTS
Sinfully Easy Delicious Desserts
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