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The Artisanal Kitchen : Party Food: Go-To Recipes for Cocktail Parties, Buffets, Sit-Down Dinners, and Holiday Feasts
by Susan Spungen


Overview - Party Food is the newest addition to the Artisanal Kitchen series, adapted from What's a Hostess to Do? (Artisan, 2013) by the ultimate hostess, Susan Spungen. Here is a collection of recipes that makes entertaining easy for any occasion--whether it's a cocktail hour, a brunch, a dinner party, or an elaborate holiday feast.  Read more...

 
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More About The Artisanal Kitchen by Susan Spungen
 
 
 
Overview
Party Food is the newest addition to the Artisanal Kitchen series, adapted from What's a Hostess to Do? (Artisan, 2013) by the ultimate hostess, Susan Spungen. Here is a collection of recipes that makes entertaining easy for any occasion--whether it's a cocktail hour, a brunch, a dinner party, or an elaborate holiday feast. Recipes for Lobster Salad, Tarragon Roasted Chicken, Potato Gratin, and Chocolate Souffl make for an easy-to-make foolproof dinner menu that even complete novices can master; cheat sheets like Ten Quick Hors d'Oeuvres and Five Entr e Salads make entertaining a crowd cheaper and easier than ever; and recipes for high-stakes holiday meals like Roasted Fillet of Beef or Roasted Turkey Parts elevate the classic crowd-pleasers to dishes that guests will rave about for months.

Party Food, Holiday Cocktails, and Holiday Cookies, three new titles in the Artisanal Kitchen series, provide an indispensable arsenal of recipes that cover all the bases for a delicious holiday season.

 
Details
  • ISBN-13: 9781579658052
  • ISBN-10: 1579658059
  • Publisher: Artisan Publishers
  • Publish Date: October 2017
  • Page Count: 128
  • Dimensions: 7 x 5.6 x 0.5 inches
  • Shipping Weight: 0.7 pounds

Series: Artisanal Kitchen

Related Categories

Books > Cooking > Entertaining - General
Books > Cooking > Holiday - General
Books > Cooking > Courses & Dishes - General

 
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