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The African American Heritage Cookbook : Traditional Recipes & Fond Remembrances from Alabama's Renowned Tuskegee Institute
by Carolyn Quick Tillery


Overview - The fragrances, emotions, and tastes of the famous Tuskegee Institute, founded by former slave Booker T. Washington in 1881, are emoted in this cookbook that includes pictorial accounts, personal vignettes, and poetry, along with more than 200 traditional recipes.  Read more...

 
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More About The African American Heritage Cookbook by Carolyn Quick Tillery
 
 
 
Overview
The fragrances, emotions, and tastes of the famous Tuskegee Institute, founded by former slave Booker T. Washington in 1881, are emoted in this cookbook that includes pictorial accounts, personal vignettes, and poetry, along with more than 200 traditional recipes. Photos throughout.

 
Details
  • ISBN-13: 9780806526775
  • ISBN-10: 0806526777
  • Publisher: Citadel Press
  • Publish Date: January 2005
  • Page Count: 224
  • Dimensions: 9.4 x 8.2 x 0.7 inches
  • Shipping Weight: 1.05 pounds


Related Categories

Books > Cooking > Regional & Ethnic - General

 
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