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The Air Fryer Cookbook : Deep-Fried Flavor Made Easy, Without All the Fat!
by Todd English


Overview - Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.  Read more...

 
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More About The Air Fryer Cookbook by Todd English
 
 
 
Overview
Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.

 
Details
  • ISBN-13: 9781250096142
  • ISBN-10: 1250096146
  • Publisher: Castle Point Books
  • Publish Date: January 2016
  • Page Count: 160
  • Dimensions: 9.1 x 7.2 x 0.6 inches
  • Shipping Weight: 1.15 pounds


Related Categories

Books > Cooking > Methods - Special Appliances

 
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