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The Amish Canning Cookbook
by Georgia Varozza


Overview -

From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food.  Read more...


 
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More About The Amish Canning Cookbook by Georgia Varozza
 
 
 
Overview

From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find...

a short history of canning lists of all the tools and supplies needed to get started basic instructions for safe canning recipes for canning fruit, vegetables, meat, soups, sauces, and more guidelines for adapting recipes to fit personal tastes

With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking


 
Details
  • ISBN-13: 9780736948999
  • ISBN-10: 0736948996
  • Publisher: Harvest House Publishers
  • Publish Date: June 2013
  • Page Count: 219
  • Dimensions: 9 x 7.5 x 0.75 inches
  • Shipping Weight: 1.35 pounds


Related Categories

Books > Cooking > Methods - Canning & Preserving

 
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