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BBQ Sauces, Rubs & Marinades For Dummies®
by Traci Cumbay and Tom Schneider

Overview -

Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades, and rubs to remember.  Read more...


 
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More About BBQ Sauces, Rubs & Marinades For Dummies® by Traci Cumbay; Tom Schneider
 
 
 
Overview

Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades, and rubs to remember.

Featuring 100 bold new recipes, along with lots of savvy tips for spicing up your backyard barbecue, this get-the-flavor guide a healthy dose of barbecue passion as it delivers practical advice and great recipes from some of America's best competition barbecue cooks. You get formulas for spicing up chicken, beef, pork, and even seafood, plus plenty of suggestions on equipment, side dishes, and much more. Discover how to:


Complete with helpful lists of dos and don'ts, as well as major barbecue events and associations, BBQ Sauces, Rubs & Marinades For Dummies is the secret ingredient that will have your family, friends, and neighborhoods begging for more.

The EPUB format of this title may not be compatible for use on all handheld devices.



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Details
  • ISBN: 9781118052839
  • Publisher: Wiley
  • Imprint: For Dummies
  • Date: Apr 2011
 
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