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Baked Doughnuts for Everyone : From Sweet to Savory to Everything in Between, 101 Delicious Recipes, All Gluten-Free
by Ashley Mclaughlin


Overview -

Gluten-Free Doughnuts, Baked to Perfection Who doesn't love a doughnut? From their pillowy soft texture, to their perfect size and shape, to their sweet glazes and sprinkles--they're everyone's favorite treat. They're always unhealthy, and you can only get them at the bakery right?  Read more...


 
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More About Baked Doughnuts for Everyone by Ashley Mclaughlin
 
 
 
Overview

Gluten-Free Doughnuts, Baked to Perfection Who doesn't love a doughnut? From their pillowy soft texture, to their perfect size and shape, to their sweet glazes and sprinkles--they're everyone's favorite treat. They're always unhealthy, and you can only get them at the bakery right? Not anymore--this doughnut cookbook is for everyone With Baked Doughnuts for Everyone, you can now enjoy fresh--completely gluten-free --doughnuts from the comfort of your own kitchen, without having to fuss over a fryer. All you need is a doughnut pan, a mixing bowl, and a few simple ingredients like oat flour, almond meal, and pure cane sugar. The result--truly cake-like doughnuts with no grainy texture and no scary starches or gums--only pure, all-natural flavor. No one will ever even guess they're gluten-free, whether they follow a wheat-free diet or not From sweet confections to more savory combinations, you'll find recipes to suit every occasion and every taste, including:

-Cinnamon Sugar Doughnuts

-Apple Fritter Doughnuts

-Peanut Butter Crunch Doughnuts

-Vegan Gooey Chocolate Doughnuts

-Jalapeno Cheddar Doughnuts

-Greek Stuffed Doughnuts

We all need more doughnuts in our lives and now it's easier than ever--what are you waiting for?


 
Details
  • ISBN-13: 9781592335664
  • ISBN-10: 1592335667
  • Publisher: Fair Winds Press (MA)
  • Publish Date: October 2013
  • Page Count: 176
  • Dimensions: 9.22 x 7.56 x 0.48 inches
  • Shipping Weight: 1.2 pounds


Related Categories

Books > Cooking > Methods - Baking
Books > Cooking > Courses & Dishes - Desserts
Books > Cooking > Health & Healing - Gluten-Free

 
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