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Baking for Dummies.
by Emily Nolan


Overview - Nolan is a freelance recipe writer and recipe developer who was the head pastry chef for Le Bus in Philadelphia  Read more...

 
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More About Baking for Dummies. by Emily Nolan
 
 
 
Overview
Nolan is a freelance recipe writer and recipe developer who was the head pastry chef for Le Bus in Philadelphia

 
Details
  • ISBN-13: 9780764554209
  • ISBN-10: 0764554204
  • Publisher: For Dummies
  • Publish Date: January 2002
  • Page Count: 360
  • Dimensions: 9.3 x 7.5 x 0.76 inches
  • Shipping Weight: 1.37 pounds

Series: For Dummies

Related Categories

Books > Cooking > Methods - Baking

 
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