Coupon
Best of the Best from Indiana : Selected Recipes from Indiana's Favorite Cookbooks
by Gwen McKee and Barbara Moseley and Tupper Jones


Overview - Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks.  Read more...

 
Paperback
  • $16.95
  • 10% Off for Members Club Price
    $ 15.25
Sorry: This item is not currently available.

FREE Shipping for Club Members
 
> Check In-Store Availability

In-Store pricing may vary

 
 
New & Used Marketplace 32 copies from $2.99
 
 
 

More About Best of the Best from Indiana by Gwen McKee; Barbara Moseley; Tupper Jones
 
 
 
Overview
Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.

Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.

 
Details
  • ISBN-13: 9780937552575
  • ISBN-10: 0937552577
  • Publisher: Quail Ridge Press
  • Publish Date: August 1995
  • Page Count: 288

Series: Best of the Best

Related Categories

Books > Cooking > Regional & Ethnic - American - Middle Western States

 
BAM Customer Reviews