Bistro Cooking
by Patricia Wells


Overview - Chosen Cookbook of the Year (1989) by USA Today and selected as an Editor's Choice for the year's top books by Publishers Weekly, Patricia Wells's Bistro Cooking celebrates the return to warm, generous cuisine. Here are over 200 recipes inspired by the neighborhood restaurants of France--adapted and tested for the American table.  Read more...

 
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More About Bistro Cooking by Patricia Wells
 
 
 
Overview
Chosen Cookbook of the Year (1989) by USA Today and selected as an Editor's Choice for the year's top books by Publishers Weekly, Patricia Wells's Bistro Cooking celebrates the return to warm, generous cuisine. Here are over 200 recipes inspired by the neighborhood restaurants of France--adapted and tested for the American table. 2-color photos and illustrations throughout.


This item is Non-Returnable.

 
Details
  • ISBN-13: 9780894806230
  • ISBN-10: 0894806238
  • Publisher: Workman Publishing
  • Publish Date: January 1989
  • Page Count: 320
  • Dimensions: 9.1 x 7.1 x 0.9 inches
  • Shipping Weight: 1.3 pounds


Related Categories

Books > Cooking > Regional & Ethnic - French

 
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