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Bistro Cooking
by Patricia Wells and Judy Kleiber Jones


Overview - Chosen Cookbook of the Year (1989) by USA Today and selected as an Editor's Choice for the year's top books by Publishers Weekly, Patricia Wells's Bistro Cooking celebrates the return to warm, generous cuisine. Here are over 200 recipes inspired by the neighborhood restaurants of France--adapted and tested for the American table.  Read more...

 
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More About Bistro Cooking by Patricia Wells; Judy Kleiber Jones
 
 
 
Overview
Chosen Cookbook of the Year (1989) by USA Today and selected as an Editor's Choice for the year's top books by Publishers Weekly, Patricia Wells's Bistro Cooking celebrates the return to warm, generous cuisine. Here are over 200 recipes inspired by the neighborhood restaurants of France--adapted and tested for the American table. 2-color photos and illustrations throughout.

 
Details
  • ISBN-13: 9780894806230
  • ISBN-10: 0894806238
  • Publisher: Workman Publishing
  • Publish Date: January 1989
  • Page Count: 320


Related Categories

Books > Cooking > Regional & Ethnic - French

 
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