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Cake Decorating for the First Time
by Jaynie Maxfield


Overview - Delight family and friends with exquisitely decorated cakes for birthdays, dinner parties, or just as a special treat. Through a simple question-and-answer format, with every procedure shown in color photographs, beginners will find out how to decorate without icing (just use a powdered sugar design); how to make chocolate curls and gumpaste flowers; how to prepare the drizzled chocolate icing known as ganache; and how to embellish tiered, bundt, and raspberry-filled cakes.  Read more...

 
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More About Cake Decorating for the First Time by Jaynie Maxfield
 
 
 
Overview
Delight family and friends with exquisitely decorated cakes for birthdays, dinner parties, or just as a special treat. Through a simple question-and-answer format, with every procedure shown in color photographs, beginners will find out how to decorate without icing (just use a powdered sugar design); how to make chocolate curls and gumpaste flowers; how to prepare the drizzled chocolate icing known as ganache; and how to embellish tiered, bundt, and raspberry-filled cakes. See how to whip up fondant, ice petits fours, and use a pastry bag to write greetings and create adornments. The all-important wedding cake is here, too. And while the focus is on decoration, there are also basic cake and icing recipes, too.

 
Details
  • ISBN-13: 9781402717239
  • ISBN-10: 1402717237
  • Publisher: Sterling Publishing (NY)
  • Publish Date: February 2005
  • Page Count: 110
  • Dimensions: 9.8 x 8.4 x 0.3 inches
  • Shipping Weight: 0.9 pounds


Related Categories

Books > Cooking > Courses & Dishes - Cakes

 
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