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Catering for Special Occasions with Menus & Recipes
by Fannie Merritt Farmer and Albert D. Blashfield


 
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More About Catering for Special Occasions with Menus & Recipes by Fannie Merritt Farmer; Albert D. Blashfield
 
 
 
Details
  • ISBN-13: 9781589632790
  • ISBN-10: 1589632796
  • Publisher: Creative Cookbooks
  • Publish Date: June 2001
  • Page Count: 256
  • Dimensions: 8.56 x 5.54 x 0.7 inches
  • Shipping Weight: 0.79 pounds


Related Categories

Books > Cooking > Entertaining - General

 
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