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The Chew : Back 2 Back: Food. Life. Fun. / What's for Dinner
by Peter Kaminsky and Ashley Archer


Overview - Appearing daily on ABC stations, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun
"The Chew: Food.
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More About The Chew by Peter Kaminsky; Ashley Archer
 
 
 
Overview
Appearing daily on ABC stations, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun
"The Chew: Food. Life. Fun. "is lively companion book that not only captures The Chew's trademark wit, fun, practical advice, and recipes-but lays out the easy ideas that have brought so much to America's family table. The book offers up 100 mouth-watering recipes, divided into seasons, as well as nutrition and entertaining tips and behind the scenes dish from the show.
"The Chew: What's for Dinner?" highlights ways to make dinner fun. This second bestseller offers 100 delectable recipes, perfect for each day of the week, from Manic Monday (fast and easy), to Friday Funday (delicious treats), as well as the weekend. It also features favorite segments from the show like, "What's in My Fridge?" "Grandma's Iron Chef Challenge" and "Leftover Makeover" as well as the ever popular, "Clinton's Craft Corner." It is filled wtih mouth-watering photographs and lively graphics so it is every bit as pleasing and inviting as the first book.
This flip book offers both Chew cookbooks, Back 2 Back

 
Details
  • ISBN-13: 9781484758649
  • ISBN-10: 1484758641
  • Publisher: Kingswell
  • Publish Date: October 2015


Related Categories

Books > Cooking > Courses & Dishes - Appetizers
Books > Cooking > Entertaining - General

 
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