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The Complete Cook's Country TV Show Cookbook : Every Recipe, Every Ingredient Testing, Every Equipment Rating from All 8 Seasons
by America's Test Kitchen Editors and Keller + Keller


Overview - A treasured recipe box brought to life, now updated to include Every Recipe, Every Ingredient Testing, Every Equipment Rating from All 8 Seasons of Cook s Country from America s Test Kitchen
This collection will teach you foolproof methods for making more than 300 favorite American recipes.
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More About The Complete Cook's Country TV Show Cookbook by America's Test Kitchen Editors; Keller + Keller
 
 
 
Overview
A treasured recipe box brought to life, now updated to include Every Recipe, Every Ingredient Testing, Every Equipment Rating from All 8 Seasons of Cook s Country from America s Test Kitchen
This collection will teach you foolproof methods for making more than 300 favorite American recipes. And in addition to learning how to make great food, you can read the colorful stories behind the dishes. The recipes in this book feature the best of American home cooking with an emphasis on regional and heirloom fare. In addition to American classics like Glazed Meatloaf, Classic Roast Beef and Gravy, Smoky Potato Salad, and Apple Pie with Cheddar Crust, you ll find regional gems like Delta Hot Tamales, Baltimore Pit Beef, Charleston Shrimp Perloo, and Chocolate Blackout Cake.
The shopper s guide, grouped together in the back of the book, includes tastings and testings from both Cook s Country and The Complete ATK TV Show Cookbook approximately 50 pages of testing and tasting ratings and winners."

 
Details
  • ISBN-13: 9781940352176
  • ISBN-10: 1940352177
  • Publisher: America's Test Kitchen
  • Publish Date: September 2015
  • Page Count: 576


Related Categories

Books > Cooking > Regional & Ethnic - American - General

 
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