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The Complete Idiot's Guide to Preserving Food
by Karen K. Brees


Overview - You can preserve just about everything-from soup to nuts.

Food contamination scandals, the rising cost of food, organic eating, and better nutrition-all these factors contribute to the upsurge in interest in food preservation. While there are many books on canning, freezing, and pickling foods, few are as comprehensive as The Complete Idiot's Guide(r) to Preserving Food , in which readers learn how easy and beneficial food preservation can be with detailed, step-by-step instructions.  Read more...


 
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More About The Complete Idiot's Guide to Preserving Food by Karen K. Brees
 
 
 
Overview
You can preserve just about everything-from soup to nuts.

Food contamination scandals, the rising cost of food, organic eating, and better nutrition-all these factors contribute to the upsurge in interest in food preservation. While there are many books on canning, freezing, and pickling foods, few are as comprehensive as The Complete Idiot's Guide(r) to Preserving Food, in which readers learn how easy and beneficial food preservation can be with detailed, step-by-step instructions.

*The sales of Ball(r) jars for preservation have jumped 28% in the past year, indicating a strong increase in interest in preserving food
*The author is a Master Food Preserver with over 40 years of expertise
*Advice on preserving for special needs diets is unique to this book
*Provides instructional photos

 
Details
  • ISBN-13: 9781592579167
  • ISBN-10: 1592579167
  • Publisher: Alpha Books
  • Publish Date: July 2009
  • Page Count: 362
  • Dimensions: 9 x 7.3 x 0.9 inches
  • Shipping Weight: 1.25 pounds

Series: Complete Idiot's Guides (Lifestyle Paperback)

Related Categories

Books > Cooking > Methods - Canning & Preserving

 
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