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Cooking with Mary Berry
by Mary Berry


Overview -

150 everyday recipe favorites from the star judge of the ABC series The Great Holiday Baking Show and the PBS series The Great British Baking Show .

Cooking with Mary Berry covers a broad selection of recipes--brunch ideas, soups, salads, appetizers, mains, sides, and desserts--drawing on Mary's more than 60 years in the kitchen.  Read more...


 
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More About Cooking with Mary Berry by Mary Berry
 
 
 
Overview

150 everyday recipe favorites from the star judge of the ABC series The Great Holiday Baking Show and the PBS series The Great British Baking Show.

Cooking with Mary Berry covers a broad selection of recipes--brunch ideas, soups, salads, appetizers, mains, sides, and desserts--drawing on Mary's more than 60 years in the kitchen. Many, like her French Onion Soup, Steak Diane, and Cinnamon Rolls, are familiar classics, but all have been adapted to follow Mary's prescription for dishes that are no-fuss, practical, and foolproof. Step-by-step instructions, tips, and tricks make following in the footsteps of Britain's favorite chef easy, and full-color photographs of finished dishes provide inspiration along the way.

Perfect for cooks who are just starting out--and anyone who loves Mary Berry--the straightforward yet special recipes in Cooking with Mary Berry will prove, as one reviewer has said of her recipes, "if you can read, you can cook."


 
Details
  • ISBN-13: 9781465459510
  • ISBN-10: 1465459510
  • Publisher: DK Publishing (Dorling Kindersley)
  • Publish Date: October 2016
  • Page Count: 224
  • Dimensions: 9.2 x 7.7 x 1 inches
  • Shipping Weight: 2.5 pounds


Related Categories

Books > Cooking > Regional & Ethnic - English, Scottish & Welsh
Books > Cooking > Courses & Dishes - Brunch & Tea Time
Books > Cooking > Individual Chefs & Restaurants

 
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