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Creole Gumbo and All That Jazz
by Howard Mitcham


Overview - "A delightful book with excellent recipes". Mimi Sheraton, The New York Times

"More than a cookbook. It is a history book, a music lesson and a personality profile of great jazzmen". Today  Read more...


 
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More About Creole Gumbo and All That Jazz by Howard Mitcham
 
 
 
Overview
"A delightful book with excellent recipes". Mimi Sheraton, The New York Times

"More than a cookbook. It is a history book, a music lesson and a personality profile of great jazzmen". Today

 
Details
  • ISBN-13: 9780882898704
  • ISBN-10: 0882898701
  • Publisher: Pelican Publishing Company
  • Publish Date: May 1992
  • Page Count: 288


Related Categories

Books > Cooking > Specific Ingredients - Seafood
Books > Cooking > Regional & Ethnic - American - Southern States

 
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