Coupon
Culinaria Hungary : A Celebration of Food and Tradition
by Aniko Gergely and Christoph Buschel and Ruprecht Stempell


Overview - Salami, goulash, marmalade-filled crepes and many other specialties: this is the best of Hungarian cuisine From hearty casseroles, meat dishes and sweet baked goods all the way to the most exquisite culinary pleasures the Danube Republic has to offer, Hungarian cooking offers a wealth of possibilities.  Read more...

 
Hardcover
  • $19.99

Add to Cart + Add to Wishlist

In Stock

FREE Shipping for Club Members
 
> Check In-Store Availability

In-Store pricing may vary

 
 
New & Used Marketplace 22 copies from $13.97
 
 
 

More About Culinaria Hungary by Aniko Gergely; Christoph Buschel; Ruprecht Stempell
 
 
 
Overview
Salami, goulash, marmalade-filled crepes and many other specialties: this is the best of Hungarian cuisine From hearty casseroles, meat dishes and sweet baked goods all the way to the most exquisite culinary pleasures the Danube Republic has to offer, Hungarian cooking offers a wealth of possibilities. The richness of the country s culinary palette is no accident: the Orient and the Occident are melted in many typical Hungarian recipes that inspire gourmets to wax enthusiastic about the wonders of Hungarian cuisine. This volume is far more than just a cookbook, however. Commentaries describe the tradition of Hungarian wine culture, introduce Tokaj, the king of Hungarian wines, and relate the fiery history of the pepper. The texts range across the wide plains of the puszta, the cosmopolitan Danubian metropolis Budapest, and the Hungarian landscape with its sandy plains, mountains and wild, romantic forests. Colorful pictures invite readers to participate in a peasant wedding as well as Easter and Christmas feasts - and to try the refined recipes for themselves."

 
Details
  • ISBN-13: 9783848008766
  • ISBN-10: 3848008769
  • Publisher: H.F.Ullmann Publishing
  • Publish Date: April 2015
  • Page Count: 320
  • Dimensions: 10.2 x 8.7 x 0.9 inches
  • Shipping Weight: 2.75 pounds


Related Categories

Books > Cooking > Regional & Ethnic - Hungarian
Books > Cooking > Regional & Ethnic - German
Books > Cooking > Reference

 
BAM Customer Reviews