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Edible Wild Plants of Eastern North America
by Merritt Lyndon Fernald and Alfred Charles Kinsey and Reed C. Rollins


Overview - Authoritative, information-packed guide offers a detailed enumeration of 1,000 species of edible plants and ferns. How to locate, identify and use for soups, salads, desserts, seasonings, more.  Read more...

 
Paperback - Revised Ed.
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More About Edible Wild Plants of Eastern North America by Merritt Lyndon Fernald; Alfred Charles Kinsey; Reed C. Rollins
 
 
 
Overview
Authoritative, information-packed guide offers a detailed enumeration of 1,000 species of edible plants and ferns. How to locate, identify and use for soups, salads, desserts, seasonings, more.

 
Details
  • ISBN-13: 9780486291048
  • ISBN-10: 0486291049
  • Publisher: Dover Publications
  • Publish Date: May 1996
  • Page Count: 480
  • Dimensions: 8.47 x 5.43 x 0.88 inches
  • Shipping Weight: 1.07 pounds


Related Categories

Books > Science > Life Sciences - Botany
Books > Nature > Plants - General

 
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