The Encyclopedia of Cooking Skills & Techniques
by Norma MacMillan


 
Hardcover
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More About The Encyclopedia of Cooking Skills & Techniques by Norma MacMillan
 
 
 
Details
  • ISBN-13: 9780754824121
  • ISBN-10: 0754824128
  • Publisher: Lorenz Books
  • Publish Date: October 2011
  • Page Count: 256
  • Dimensions: 0.75 x 6.75 x 8.75 inches
  • Shipping Weight: 1.8 pounds


Related Categories

Books > Cooking > Reference

 
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