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The Everything Southern Cookbook : Includes Honey and Brown Sugar Glazed Ham, Fried Green Tomato Bruschetta, Crab and Shrimp Bisque, Spicy Shrimp and G
by Diana Rattray


Overview - Learn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.  Read more...

 
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More About The Everything Southern Cookbook by Diana Rattray
 
 
 
Overview
Learn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.

Recipes include:

  • Perfect Buttermilk Biscuits
  • Shrimp Creole
  • Southern Fried Chicken with Cream Gravy
  • Glazed Cola Ham
  • Remoulade Sauce
  • Praline Cheesecake with Pecan Crust
With 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.

 
Details
  • ISBN-13: 9781440585364
  • ISBN-10: 1440585369
  • Publisher: Everything
  • Publish Date: January 2015
  • Page Count: 304
  • Dimensions: 9.1 x 7.9 x 0.8 inches
  • Shipping Weight: 0.88 pounds


Related Categories

Books > Cooking > Regional & Ethnic - American - Southern States
Books > Cooking > Regional & Ethnic - American - General

 
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