Coupon
Farm Recipes and Food Secrets from Norske Nook
by Helen Myhre and Mona Vold


Overview - When a small-town cafe in Osseo, Wisconsin, was praised for "some of the world's best pies" in the best-selling guidebook "Roadfood," Helen Myhre and the Norske Nook became famous The same home-cooking tips Helen shared on "Late Night with David Letterman" she now shares with you.  Read more...

 
In Stock.

This item is Non-Returnable.
FREE Shipping for Club Members
 
> Check In-Store Availability

In-Store pricing may vary

 
 
New & Used Marketplace 25 copies from $3.90
 
 
 

More About Farm Recipes and Food Secrets from Norske Nook by Helen Myhre; Mona Vold
 
 
 
Overview
When a small-town cafe in Osseo, Wisconsin, was praised for "some of the world's best pies" in the best-selling guidebook "Roadfood," Helen Myhre and the Norske Nook became famous The same home-cooking tips Helen shared on "Late Night with David Letterman" she now shares with you. From breads to gravies, meats to jellies, and of course, that celebrated sour cream raisin pie, Myhre shows you how to bring a rich, thick slice of Midwest cooking into your kitchen.


This item is Non-Returnable.

 
Details
  • ISBN-13: 9780299172343
  • ISBN-10: 0299172341
  • Publisher: University of Wisconsin Press
  • Publish Date: May 2001
  • Page Count: 269
  • Dimensions: 9.3 x 6.54 x 0.59 inches
  • Shipping Weight: 1.06 pounds


Related Categories

Books > Cooking > Regional & Ethnic - American - Middle Western States
Books > Cooking > History

 
BAM Customer Reviews