Publishers Weekly® Reviews
- Reviewed in: Publishers Weekly, page .
- Review Date: 2011-03-21
- Reviewer: Staff
The key to rejuvenating injured and aging brains, eating well, and losing weight, neurosurgeon McCleary (The Brain Trust Program) states, is controlling blood glucose levels with a diet rich in lean protein, healthy fats, and high-fiber, complex carbs. Not surprisingly, on McCleary's diet nutrient-poor, sugar and "bad" fat-laden foods are strictly limited. While not new, McCleary's advice is appealingly packaged; his precise, persuasive voice reveals flaws in other diets; explains the science behind nutritional medicine; urges the wisdom of moderate exercise; and motivates readers to avoid the typical diabetic spiral by accessing their own metabolic power. Along with McCleary's generous meal plans (recipes included), his perceptive discussion of the "personal toll of being overweight" and the emotions that often arise with lifestyle changes makes this title a standout among other programs on the market promising health turnarounds. (Apr.)