Whether hosting a party, helping out with a friend's wedding, or wishing to incorporate the beauty of flowers into everyday life, The Flower Workshop allows you to create dazzling arrangements that go beyond merely pretty and into realms of the dramatic, the unexpected, and sometimes even the magical. Written by a celebrated floral designer and lavishly illustrated with full-color photography, this book not only provides step-by-step instructions for more than forty-five stunning floral projects from simple to spectacular, but also equips you with the skills to customize arrangements at home.
Known for her hands-on flower workshops at FlowerSchool New York, Ariella Chezar walks you through the nuts and bolts of creating a variety of small flourishes, tonal arrangements, branch arrangements, handheld bouquets, wreathes, garlands, grand gestures, and more--all accompanied by detailed photography. Chezar offers advice and philosophy on everything from texture and color to foliage and containers, providing an overall approach to living and working with flowers, with an eye toward fresh, local, wild, seasonally influenced floral design. For every occasion, from relaxed and simple to lavish and monumental, The Flower Workshop celebrates the special moments in your life with glorious, fragrant floral arrangements and enhances your surroundings with abundant beauty.
Publishers Weekly® Reviews
- Reviewed in: Publishers Weekly, page .
- Review Date: 2015-12-21
- Reviewer: Staff
To teach the basics of flower-arranging, Cezar (Flowers for the Table) developed a fine workshop, which she duly brings to print with help from former Boston Globe editor Michaels. This handbook offers practical guidelines alongside eye-pleasing color photographs. The lessons, beginning with color, promote Cezars lush, painterly style; she uses unusual flowers, in season, with the goal of intensifying nature. For 45 arrangements, she outlines an appropriate season, tools such as anchors and rubber bands, ingredient flowers (along with alternatives), and clear directions. In great detail, she instructs the reader on how to arrange bouquet sizes fit for banquet and altar tables, teensy tussie-mussies of lilies of the valley, nosegays, garlands, and one square wreath with fruit. She alludes to painters such as Sargent, quotes poets such as Frost, adds fun facts (carnations come in 200 shades), and prettifies the text with metaphors (petals like petticoats aflutter). This essential flower-arranging guide has everything but thumb indexes. Color photos. (Mar.)