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The Gluten-Free Cookbook for Kids : 101 Exciting and Delicious Recipes
by Adriana Rabinovich


Overview - Having to follow a gluten-free diet can be a daunting prospect for children and young adults--they feel isolated at a time when their friends are enjoying everything from bread, pizza, and pasta, to crisps, cakes, and biscuits. Yet with supermarkets now stocking many gluten-free ingredients, you can make versatile, healthy, and enticing gluten-free meals that will appeal to all the family.  Read more...

 
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More About The Gluten-Free Cookbook for Kids by Adriana Rabinovich
 
 
 
Overview
Having to follow a gluten-free diet can be a daunting prospect for children and young adults--they feel isolated at a time when their friends are enjoying everything from bread, pizza, and pasta, to crisps, cakes, and biscuits. Yet with supermarkets now stocking many gluten-free ingredients, you can make versatile, healthy, and enticing gluten-free meals that will appeal to all the family. Based on recipes created for the author's own daughter, The Gluten-free Cookbook for Kids includes over 100 recipes--from crispy chicken nuggets and quick pizza to birthday cupcakes and peanut butter cookies--a list of store cupboard essentials, creative ideas for special treats, healthy snacks, top tips for eating out, and more. The Gluten-free Cookbook for Kids will solve many of your mealtime dilemmas and help your child to learn what they can and can't eat. An essential guide for any gluten-free family.

 
Details
  • ISBN-13: 9780091923891
  • ISBN-10: 0091923891
  • Publisher: Random House UK
  • Publish Date: August 2009
  • Page Count: 224
  • Dimensions: 7.8 x 5.9 x 0.7 inches
  • Shipping Weight: 0.55 pounds


Related Categories

Books > Cooking > Health & Healing - Allergy
Books > Health & Fitness > General

 
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