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Gourmet's Basic French Cookbook : Techniques of French Cuisine
by Louis Diat and Georgette De Lattre and Helen E. Ridley


 
Hardcover
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More About Gourmet's Basic French Cookbook by Louis Diat; Georgette De Lattre; Helen E. Ridley
 
 
 
Overview

This item is Non-Returnable.

 
Details
  • ISBN-13: 9781258825775
  • ISBN-10: 1258825775
  • Publisher: Literary Licensing, LLC
  • Publish Date: October 2013
  • Page Count: 674
  • Dimensions: 10 x 7 x 1.44 inches
  • Shipping Weight: 3.03 pounds


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Books > Literary Collections > General

 
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