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Grass-Fed Cattle : How to Produce and Market Natural Beef
by Julius Ruechel


Overview - Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more.  Read more...

 
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More About Grass-Fed Cattle by Julius Ruechel
 
 
 
Overview
Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation. "

 
Details
  • ISBN-13: 9781580176057
  • ISBN-10: 1580176054
  • Publisher: Storey Publishing
  • Publish Date: July 2006
  • Page Count: 372


Related Categories

Books > Technology > Agriculture - Animal Husbandry

 
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