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Great British Bake Off : Big Book of Baking
by Linda Collister and Mary Berry and Paul Hollywood


Overview - The brand-new official tie-in to the hit BBC1 series. 120 original and delicious bakes including Mary Berry's and Paul Hollywood's recipes, plus the very best from the contestants.
Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes, including those from both the judges and the bakers.
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More About Great British Bake Off by Linda Collister; Mary Berry; Paul Hollywood
 
 
 
Overview
The brand-new official tie-in to the hit BBC1 series. 120 original and delicious bakes including Mary Berry's and Paul Hollywood's recipes, plus the very best from the contestants.
Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes, including those from both the judges and the bakers.
This book is for every baker whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making a breathtaking showstopper, there are recipes and decoration options for creating both. Using straightforward, easy-to-follow techniques there are reliable recipes for biscuits, traybakes, bread, large and small cakes, sweet pastry and patisserie, savoury pastry, puddings and desserts.
Each chapter transports you on set and showcases the best recipes from the challenges including Mary and Paul's Signature Bakes, Technical Challenges and Showstoppers, plus the best bakers' recipes from the show.
There are step-by-step photographs to help guide you through the more complicated techniques and stunning photography throughout, making this the perfect gift for all bakers and Bake Off fans."

 
Details
  • ISBN-13: 9781849904834
  • ISBN-10: 1849904839
  • Publisher: BBC Books
  • Publish Date: March 2015
  • Page Count: 320


Related Categories

Books > Cooking > Methods - Baking
Books > Cooking > Regional & Ethnic - English, Scottish & Welsh
Books > Cooking > Seasonal

 
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