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Home Canning Meat, Poultry, Fish and Vegetables
by Stanley Marianski and Adam Marianski


 
Paperback
  • $19.95

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More About Home Canning Meat, Poultry, Fish and Vegetables by Stanley Marianski; Adam Marianski
 
 
 
Details
  • ISBN-13: 9780983697374
  • ISBN-10: 098369737X
  • Publisher: Bookmagic
  • Publish Date: June 2013
  • Page Count: 264
  • Dimensions: 9.02 x 5.98 x 0.55 inches
  • Shipping Weight: 0.79 pounds


Related Categories

Books > Cooking > Methods - Canning & Preserving
Books > Cooking > Specific Ingredients - Meat
Books > Cooking > Specific Ingredients - Seafood

 
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