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The Hop : Its Culture and Cure, Marketing and Manufacture; A Practical Handbook on the Most Approved Methods in Growing, Harvest
by Herbert Myrick


Overview - Excerpt from The Hop: Its Culture and Cure, Marketing and Manufacture; A Practical Handbook on the Most Approved Methods in Growing, Harvesting, Curing, and Selling Hops, and on the Use and Manufacture of Hops
In the preparation of this work the author has had the co-operation of many of the leading hop growers and dealers in two continents, to whom his debt is most gratefully acknowledged for facts, experiences and photographs.
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More About The Hop by Herbert Myrick
 
 
 
Overview
Excerpt from The Hop: Its Culture and Cure, Marketing and Manufacture; A Practical Handbook on the Most Approved Methods in Growing, Harvesting, Curing, and Selling Hops, and on the Use and Manufacture of Hops
In the preparation of this work the author has had the co-operation of many of the leading hop growers and dealers in two continents, to whom his debt is most gratefully acknowledged for facts, experiences and photographs. The United States department of agriculture has furnished certain illustrations, while official statistics and returns have been supplied by the United States treasury department, the English board of agriculture and the German foreign office. The somewhat scanty literature on the subject has been freely drawn upon, including nearly all the works listed in our bibliography. During the past fifteen years that the author has been collecting data on this subject, in connection with "Our Hop Growers' Exchanges" department in American Agriculturist, many invaluable statements have been received and these have also been fully employed, particularly numerous essays of practical men on the cost of growing hops. Special services have been rendered that should have special recognition
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

 
Details
  • ISBN-13: 9781332302369
  • ISBN-10: 133230236X
  • Publisher: Forgotten Books
  • Publish Date: April 2017
  • Page Count: 324
  • Dimensions: 9 x 6 x 0.68 inches
  • Shipping Weight: 0.96 pounds


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Books > Business & Economics > Industries - Agribusiness

 
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