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Hot Damn & Hell Yeah : Recipes for Hungry Banditos, 10th Anniversary Expanded Edition
by Ryan Splint


Overview - Hot Damn and Hell Yeah shows regular people how to use familiar, easy-to-find ingredients to create tasty, spicy vegan incarnations of typical Southwestern (and a little Southern) food. This is not the stereotypical healthy vegan fare: Nothing comes second to flavor in these recipes The tastes you'll be concocting in your kitchen in no time are evoked by custom illustrations throughout the book of skeletal characters in the Old Southwest.  Read more...

 
Paperback - Expanded Ed.
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More About Hot Damn & Hell Yeah by Ryan Splint
 
 
 
Overview
Hot Damn and Hell Yeah shows regular people how to use familiar, easy-to-find ingredients to create tasty, spicy vegan incarnations of typical Southwestern (and a little Southern) food. This is not the stereotypical healthy vegan fare: Nothing comes second to flavor in these recipes The tastes you'll be concocting in your kitchen in no time are evoked by custom illustrations throughout the book of skeletal characters in the Old Southwest.

 
Details
  • ISBN-13: 9781621069898
  • ISBN-10: 1621069893
  • Publisher: Microcosm Publishing
  • Publish Date: March 2015
  • Page Count: 128

Series: Vegan Cookbooks

Related Categories

Books > Cooking > Vegetarian
Books > Cooking > Regional & Ethnic - American - Southwestern States
Books > Cooking > Regional & Ethnic - American - Southern States

 
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