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Italian Vegetarian Cooking, New, Revised
by Paola Gavin


Overview - With more than 250 recipes from Italy's nineteen distinct regions, Italian Vegetarian Cooking makes that coutry's vegetarian cuisine available to American cooks. Complete with recommendations for Italian wines and a region-by-region guide to local specialties.  Read more...

 
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More About Italian Vegetarian Cooking, New, Revised by Paola Gavin
 
 
 
Overview
With more than 250 recipes from Italy's nineteen distinct regions, Italian Vegetarian Cooking makes that coutry's vegetarian cuisine available to American cooks. Complete with recommendations for Italian wines and a region-by-region guide to local specialties. Illustrated.

 
Details
  • ISBN-13: 9780871317698
  • ISBN-10: 0871317699
  • Publisher: M. Evans and Company
  • Publish Date: September 1994
  • Page Count: 285


Related Categories

Books > Cooking > Vegetarian
Books > Cooking > Regional & Ethnic - Italian

 
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