Coupon
Kitchen Creamery : Making Yogurt, Butter & Cheese at Home
by Louella Hill and Erin Kunkel


Overview - As the DIY movement continues to gain momentum, it's no wonder home cheesemaking is the next hot topic. And from cheesemaking authority and teacher Louella Hill comes an education so timely and inspiring that every cheese lover and cheesemonger, from novice to professional, will have something to learn.  Read more...

 
Hardcover
  • $29.95

Add to Cart + Add to Wishlist

In Stock Online.

Free Shipping is not available for this item.
 
> Check In-Store Availability

In-Store pricing may vary

 
 
New & Used Marketplace 21 copies from $8.34
 
eBook
Retail Price: $23.99
$15.74

Add to Cart + Add to Wishlist

Download

 
 
 

More About Kitchen Creamery by Louella Hill; Erin Kunkel
 
 
 
Overview
As the DIY movement continues to gain momentum, it's no wonder home cheesemaking is the next hot topic. And from cheesemaking authority and teacher Louella Hill comes an education so timely and inspiring that every cheese lover and cheesemonger, from novice to professional, will have something to learn. Kitchen Creamery starts with the basics (think yogurt, ricotta, and mascarpone) before graduating into more complex varieties such as Asiago and Pecorino. With dozens of recipes, styles, and techniques, each page is overflowing with essential knowledge for perfecting the ins and outs of the fascinating process that transforms fresh milk into delicious cheese.

 
Details
  • ISBN-13: 9781452111629
  • ISBN-10: 1452111626
  • Publisher: Chronicle Books
  • Publish Date: April 2015
  • Page Count: 256
  • Dimensions: 10 x 7.5 x 0.8 inches
  • Shipping Weight: 1.8 pounds


Related Categories

Books > Cooking > Specific Ingredients - Dairy
Books > Technology > Agriculture - General

 
BAM Customer Reviews