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Le Repertoire de La Cuisine : The World Renowned Classic Used by the Experts
by Lewis Saulnier and Jacques Pepin and George Lang


Overview - If you are interested in good food and cooking, this book--treasured by thousands in the culinary profession throughout the past two decades--will prove of great value and be constantly in use.  Read more...

 
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  • $18.95

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More About Le Repertoire de La Cuisine by Lewis Saulnier; Jacques Pepin; George Lang
 
 
 
Overview
If you are interested in good food and cooking, this book--treasured by thousands in the culinary profession throughout the past two decades--will prove of great value and be constantly in use.

 
Details
  • ISBN-13: 9780812051087
  • ISBN-10: 0812051084
  • Publisher: Barron's Educational Series
  • Publish Date: December 1976
  • Page Count: 272


Related Categories

Books > Cooking > Regional & Ethnic - French

 
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