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Let Us All Eat Cake : Gluten-Free Recipes for Everyone's Favorite Cakes
by Catherine Ruehle and Sarah Scheffel and Erin Kunkel


Overview - A delightful collection of gluten-free takes on your favorite cake recipes, from everyday coffee cakes, layered cakes, and cupcakes to show-stopping special occasion masterpieces.
Celebrate your favorite holidays and special occasions from birthdays to bake sales, Halloween to Christmas and even the everyday with delectable gluten-free cakes.
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More About Let Us All Eat Cake by Catherine Ruehle; Sarah Scheffel; Erin Kunkel
 
 
 
Overview
A delightful collection of gluten-free takes on your favorite cake recipes, from everyday coffee cakes, layered cakes, and cupcakes to show-stopping special occasion masterpieces.
Celebrate your favorite holidays and special occasions from birthdays to bake sales, Halloween to Christmas and even the everyday with delectable gluten-free cakes. In this delightful collection, Catherine Ruehle, a pastry chef and cake artist turned wellness foods chef, shares sixty classic cake recipes that are every bit as indulgent as the gluten-heavy ones we adore, but gluten-free, all-natural, and with alternatives given for vegan, dairy-free, and nut-free renditions. A few of the luscious cakes that await: Pink Velvet Strawberry Cake made electrifyingly pink with strawberries instead of food dye, Peanut Butter and Jelly Cupcakes that children of all ages will be thrilled to find in their lunchboxes, and a dramatic White and Dark Chocolate Checkerboard Cake that s a cinch to prepare in advance.
With positivity and careful guidance, Ruehle provides basic and advanced decorating, piping, and plating techniques to take your cakes from pretty to breathtaking. So go ahead: lick the frosting off the beaters, cut yourself a nice big slice, and let us all eat cake
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Details
  • ISBN-13: 9781607746294
  • ISBN-10: 1607746298
  • Publisher: Ten Speed Press
  • Publish Date: September 2014
  • Page Count: 214


Related Categories

Books > Cooking > Courses & Dishes - Cakes
Books > Cooking > Health & Healing - Gluten-Free
Books > Cooking > Methods - Baking

 
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