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The Lost Art of Pie Making Made Easy : Made Easy
by Barbara Swell


Overview - The Lost Art of Pie Making shows you how to make a darn good pie in a jiffy. You'll feel like you're in your grandma's kitchen, where she teaches you the secrets of her tender, flaky pie crust and shares recipes taken from handwritten 19th century cooking journals, recipes like Dutch Oven Apple Cherry, Vanilla Crumb, Fresh Raspberry, Louisiana Peanut, Sour Cherry Amaretto, and dozens more.  Read more...

 
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More About The Lost Art of Pie Making Made Easy by Barbara Swell
 
 
 
Overview
The Lost Art of Pie Making shows you how to make a darn good pie in a jiffy. You'll feel like you're in your grandma's kitchen, where she teaches you the secrets of her tender, flaky pie crust and shares recipes taken from handwritten 19th century cooking journals, recipes like Dutch Oven Apple Cherry, Vanilla Crumb, Fresh Raspberry, Louisiana Peanut, Sour Cherry Amaretto, and dozens more. There are also scores of vintage photos, pie insults, pie superstitions, pie advice, why men love pies and tips on how to host your own pie contest.

 
Details
  • ISBN-13: 9781883206420
  • ISBN-10: 1883206421
  • Publisher: Native Ground Music
  • Publish Date: May 2004
  • Page Count: 72
  • Dimensions: 8.5 x 5.54 x 0.19 inches
  • Shipping Weight: 0.23 pounds


Related Categories

Books > Cooking > Courses & Dishes - Pies

 
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