Mediterranean Cookbook : Fresh, Fast, and Easy Recipes
by Marie-Pierre Moine and Elisabeth Luard and Ghillie Basan


Overview - Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes.

Fresh, healthy, and easy to make, the Mediterranean Cookbook contains more than 300 recipes, from Citrus Lamb Tagine and Leek Moussaka to Panzanella and Tzatziki.  Read more...


 
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More About Mediterranean Cookbook by Marie-Pierre Moine; Elisabeth Luard; Ghillie Basan
 
 
 
Overview
Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes.

Fresh, healthy, and easy to make, the Mediterranean Cookbook contains more than 300 recipes, from Citrus Lamb Tagine and Leek Moussaka to Panzanella and Tzatziki.

Whether it's the food of Tuscany, Provence, the Greek Islands, Morocco, or Spain, DK's Mediterranean Cookbook is a wonderful resource for families that want to eat fresh, fast, and healthy.



This item is Non-Returnable.

 
Details
  • ISBN-13: 9781465417619
  • ISBN-10: 1465417613
  • Publisher: DK Publishing (Dorling Kindersley)
  • Publish Date: March 2014
  • Page Count: 320
  • Dimensions: 11 x 9.3 x 1.5 inches
  • Shipping Weight: 4.3 pounds


Related Categories

Books > Cooking > Regional & Ethnic - Mediterranean

 
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