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a la Mere de Famille : Recipes from the Beloved Parisian Confectioner
by Julien Merceron and Jean Cazals and Sophie Pechaud and Julie Serre


Overview - Beloved A la Mere de Famille confectioneries are a venerable Parisian institution. This, their first cookbook after more than 250 years in business, is as tempting and gorgeous as the shop's bewitching displays. With the edges of the book dyed a brilliant orange and a cover featuring an enchanting candy-shop window and richly embossed lettering, this is one of the most beautiful cookbooks you've ever seen.  Read more...

 
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More About a la Mere de Famille by Julien Merceron; Jean Cazals; Sophie Pechaud; Julie Serre
 
 
 
Overview
Beloved A la Mere de Famille confectioneries are a venerable Parisian institution. This, their first cookbook after more than 250 years in business, is as tempting and gorgeous as the shop's bewitching displays. With the edges of the book dyed a brilliant orange and a cover featuring an enchanting candy-shop window and richly embossed lettering, this is one of the most beautiful cookbooks you've ever seen. Inside, each of the 95 recipes for classic confections has been lovingly photographed. For the home candymaker always looking for new and better formulas and for bakers of all skill levels this is a complete collection of recipes for A la Mere de Famille favorites, from cakes to marshmallows to ice creams and more."

 
Details
  • ISBN-13: 9781452118284
  • ISBN-10: 1452118280
  • Publisher: Chronicle Books (CA)
  • Publish Date: February 2014
  • Page Count: 279


Related Categories

Books > Cooking > Regional & Ethnic - French
Books > Cooking > Courses & Dishes - Confectionery

 
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