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Meyer's Bakery
by Claus Meyer


Overview -
Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakery in Grand Central Station, Meyers Bageri, has been receiving stellar reviews, with another in Brooklyn. In this book, Claus shares the secrets to his success.
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More About Meyer's Bakery by Claus Meyer
 
 
 
Overview

Claus Meyer has been taking the world by storm with his fresh, Nordic cooking. Now, he turns his hands to all things baking. His bakery in Grand Central Station, Meyers Bageri, has been receiving stellar reviews, with another in Brooklyn. In this book, Claus shares the secrets to his success.

Learn to bake the perfect baguette or scone, knead your own spelt loaf or create the New York classic, the bagel. Turn your hand to pretzels and naan bread, or indulge in sugary churros and madeleines. Alongside the recipes, Claus gives tips and tricks for achieving best results, with explanations of the best flour and equipment to use. Photographed step-by-step instructions explain each baking technique, while troubleshooting sections provide advice. Containing 80 foolproof recipes, Claus Meyer's Bread & Baking is the perfect guide to creating delicious baked goods at home.

 
Details
  • ISBN-13: 9781784722715
  • ISBN-10: 1784722715
  • Publisher: Mitchell Beazley
  • Publish Date: November 2017
  • Page Count: 224
  • Dimensions: 10.7 x 7.9 x 1.2 inches
  • Shipping Weight: 3.04 pounds


Related Categories

Books > Cooking > Courses & Dishes - Bread
Books > Cooking > Reference

 
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