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The Mystery Writers of America Cookbook : Wickedly Good Meals and Desserts to Die for
by Kate White and Mary Higgins Clark and Brad Meltzer


Overview - Hard-boiled breakfasts, thrilling entrees, cozy desserts, and more--this illustrated cookbook features more than 100 recipes from legendary mystery authors.
Whether you're planning a sinister dinner party or whipping up some comfort food perfect for a day of writing, you'll find plenty to savor in this cunning collection.
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More About The Mystery Writers of America Cookbook by Kate White; Mary Higgins Clark; Brad Meltzer
 
 
 
Overview
Hard-boiled breakfasts, thrilling entrees, cozy desserts, and more--this illustrated cookbook features more than 100 recipes from legendary mystery authors.
Whether you're planning a sinister dinner party or whipping up some comfort food perfect for a day of writing, you'll find plenty to savor in this cunning collection. Full-color photography is featured throughout, along with mischievous sidebars revealing the links between food and foul play.
Recipes include:
Mary Higgins Clark's Celebratory Giants Game Night Chili
Harlan Coben's Myron's Crabmeat Dip
Nelson DeMille's Male Chauvinist Pigs in a Blanket
Lee Child's Coffee, Pot of One
Gillian Flynn's Beef Skillet Fiesta
Sue Grafton's Kinsey Millhone's Famous Peanut Butter and Pickle Sandwich
Charlaine Harris's Very Unsophisticated Supper Dip
James Patterson's Grandma's Killer Chocolate Cake
Louise Penny's Madame Benoit's Tourtiere
Scott Turow's Innocent Frittata

 
Details
  • ISBN-13: 9781594747571
  • ISBN-10: 1594747571
  • Publisher: Quirk Books
  • Publish Date: March 2015
  • Page Count: 176
  • Dimensions: 9.4 x 6.7 x 0.9 inches
  • Shipping Weight: 1.4 pounds


Related Categories

Books > Cooking > Entertaining - General
Books > Cooking > Regional & Ethnic - American - General
Books > Cooking > Beverages - Non-Alcoholic

 
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