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One Pan, Two Plates : Vegetarian Suppers: More Than 70 Weeknight Meals for Two
by Carla Snyder and Jody Horton


Overview - More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end of a busy workday (especially without leftovers). This follow-up to the successful One Pan, Two Plates provides 70 perfectly sized vegetarian entrees--think Butternut Risotto, Gnocchi with Wild Mushrooms and Edamame, and Eggplant Rollatini--all requiring only one pan and one hour or less to prepare.  Read more...

 
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More About One Pan, Two Plates by Carla Snyder; Jody Horton
 
 
 
Overview
More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end of a busy workday (especially without leftovers). This follow-up to the successful One Pan, Two Plates provides 70 perfectly sized vegetarian entrees--think Butternut Risotto, Gnocchi with Wild Mushrooms and Edamame, and Eggplant Rollatini--all requiring only one pan and one hour or less to prepare. With beverage pairings for each recipe and an "Extra hungry?" feature for heartier appetites, each dish is one that home cooks will make again and again.

 
Details
  • ISBN-13: 9781452145839
  • ISBN-10: 1452145830
  • Publisher: Chronicle Books
  • Publish Date: August 2016
  • Page Count: 208
  • Dimensions: 9.9 x 7.9 x 0.6 inches
  • Shipping Weight: 1.7 pounds


Related Categories

Books > Cooking > Methods - Quick & Easy
Books > Cooking > Courses & Dishes - General
Books > Cooking > Specific Ingredients - Vegetables

 
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