Coupon
Onions Etcetera : The Essential Allium Cookbook - More Than 150 Recipes for Leeks, Scallions, Garlic, Shallots, Ramps, Chives and Every
by Kate Winslow and Guy Ambrosino


Overview -

Onions Etcetera features more than 130 supermarket-friendly recipes, all from the indispensable allium family: leeks, chives, garlic, shallots, scallions, and every other type of onion

"I don't believe there is a single recipe in this book I don't want to cook." - Nigella Lawson


Whether you delight in the hunt for scapes, your favorite heirloom cipollini, the spice of raw garlic, or the sweetness of caramelized onions, Onions Etcetera is right place for you.  Read more...


 
In Stock.

FREE Shipping for Club Members
 
> Check In-Store Availability

In-Store pricing may vary

 
 
New & Used Marketplace 37 copies from $8.35
 
eBook
Retail Price: $35.00
$22.90

Add to Cart + Add to Wishlist

Download

This item is available only to U.S. and Canada billing addresses.
 
 
 

More About Onions Etcetera by Kate Winslow; Guy Ambrosino
 
 
 
Overview

Onions Etcetera features more than 130 supermarket-friendly recipes, all from the indispensable allium family: leeks, chives, garlic, shallots, scallions, and every other type of onion

"I don't believe there is a single recipe in this book I don't want to cook." - Nigella Lawson


Whether you delight in the hunt for scapes, your favorite heirloom cipollini, the spice of raw garlic, or the sweetness of caramelized onions, Onions Etcetera is right place for you.

This book is for all the Allium lovers out there; all of you out there who can't imagine cooking dinner without at least one onion in the mix. In Onions Etcetera you'll explore the wonderful versatility of the humble onion as you learn to coax out flavors familiar and unknown.

From classics and family favorites, to more obscure recipes, you'll find 130 onion-centric dishes, including:

  • Za'atar Onion Petals with Beets and Labneh
  • Pearl Onion Tarte Tatin
  • Appalachian Chimichurri
  • Curried Onion Fritters with Mint Raita
  • Grilled Delicata Squash with Shallot Agrodolce
  • Cheese and Allium Toasties
  • Eggplant Salad with Black Garlic Tahini Dressing
  • Scallion Sesame Pancakes
  • Grilled Fish with Charred Garlic Scape Relish
And that's just a start, fellow onion lovers. Grab your chefs knife, your favorite member of the Allium family, and Onions Etcetera, of course, and get cooking

 
Details
  • ISBN-13: 9780997211313
  • ISBN-10: 0997211318
  • Publisher: Burgess Lea Press
  • Publish Date: February 2017
  • Page Count: 336
  • Dimensions: 10.6 x 8.6 x 1.3 inches
  • Shipping Weight: 3.75 pounds


Related Categories

Books > Cooking > Regional & Ethnic - International
Books > Cooking > Courses & Dishes - General
Books > Cooking > Specific Ingredients - Vegetables

 
BAM Customer Reviews