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A Passion for Bread : Lessons from a Master Baker
by Lionel Vatinet


Overview - In this charming and practical cookbook, Master Baker Lionel Vatinet shares his knowledge and passion for baking irresistible bread.
A PASSION FOR BREAD brings a Master Baker's encyclopedic knowledge of bread, passed on from a long line of French artisan bakers, to the American home, with detailed instructions and dozens of step-by-step photographs.
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More About A Passion for Bread by Lionel Vatinet
 
 
 
Overview
In this charming and practical cookbook, Master Baker Lionel Vatinet shares his knowledge and passion for baking irresistible bread.
A PASSION FOR BREAD brings a Master Baker's encyclopedic knowledge of bread, passed on from a long line of French artisan bakers, to the American home, with detailed instructions and dozens of step-by-step photographs. It will cover everyday loaves like baguettes, ciabatta, and whole grain breads, as well as loaves for special occasions, including Beaujolais Bread, Jalapeno Cheddar Bread, and Lionel Vatinet's celebrated sourdough boule. A chapter of delectable soup and sandwich recipes will inspire you to create the perfect accompaniments. The book offers a detailed introduction to bread baking, 65 recipes, and 350 full-color photographs. "


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Details
  • ISBN-13: 9780316200622
  • ISBN-10: 031620062X
  • Publisher: Little Brown and Company
  • Publish Date: November 2013
  • Page Count: 304
  • Dimensions: 10.26 x 8.42 x 1.07 inches
  • Shipping Weight: 2.88 pounds


Related Categories

Books > Cooking > Courses & Dishes - Bread

 
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