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The Perfect Omelet : Essential Recipes for the Home Cook
by John E. Finn


Overview -

The omelet is at once simple and complex, delicious at any time. John Finn's mother was certainly a fan--she spent years searching for the perfect technique and has passed her knowledge, and her passion, to her son. Here Finn provides instructions for four master recipes--the classic French o melet nature , an American diner omelet, a frittata, and a dessert omelet--and delectable variations on each, including:

  • Omelet Bonne Femme (potatoes, bacon, and onion)
  • Many Mushrooms Omelet
  • Tortilla with Caramelized Onions and Serrano Ham
  • Chocolate Souffle Omelet

Omelettier John Finn leaves no eggshell unturned and provides readers with everything they need to find their way to their own perfect omelet.  Read more...


 
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More About The Perfect Omelet by John E. Finn
 
 
 
Overview

The omelet is at once simple and complex, delicious at any time. John Finn's mother was certainly a fan--she spent years searching for the perfect technique and has passed her knowledge, and her passion, to her son. Here Finn provides instructions for four master recipes--the classic French omelet nature, an American diner omelet, a frittata, and a dessert omelet--and delectable variations on each, including:

  • Omelet Bonne Femme (potatoes, bacon, and onion)
  • Many Mushrooms Omelet
  • Tortilla with Caramelized Onions and Serrano Ham
  • Chocolate Souffle Omelet

Omelettier John Finn leaves no eggshell unturned and provides readers with everything they need to find their way to their own perfect omelet.


 
Details
  • ISBN-13: 9781581573664
  • ISBN-10: 1581573669
  • Publisher: Countryman Press
  • Publish Date: May 2017
  • Page Count: 240
  • Dimensions: 8.1 x 6.2 x 0.9 inches
  • Shipping Weight: 1.1 pounds


Related Categories

Books > Cooking > Courses & Dishes - Breakfast
Books > Cooking > Specific Ingredients - Dairy

 
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