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Peruvegan : Easy, Cheesy, Cozy & Creamy Vegan Peruvian Recipes
by Vicki Cosio


Overview - Tired of the same old vegan recipes? Discover the magical cuisine of Peru With over 100 pages of recipes, photographs, step by step instructions, dish descriptions and explanations of special ingredients. From the traditional (Seco, Locro, Carapulcra & Estofado) to the innovative (Porcini Mushroom Risotto with Purple Peruvian Potatoes and Garlic Cashew Cheese & Gumbo Peruvian Style) to the decadent (Pionono, Manjar Blanco & Peruvian Dark Chocolate Candy Bar Cookies with Sea Salt) this book is sure to please.  Read more...

 
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More About Peruvegan by Vicki Cosio
 
 
 
Overview
Tired of the same old vegan recipes? Discover the magical cuisine of Peru With over 100 pages of recipes, photographs, step by step instructions, dish descriptions and explanations of special ingredients. From the traditional (Seco, Locro, Carapulcra & Estofado) to the innovative (Porcini Mushroom Risotto with Purple Peruvian Potatoes and Garlic Cashew Cheese & Gumbo Peruvian Style) to the decadent (Pionono, Manjar Blanco & Peruvian Dark Chocolate Candy Bar Cookies with Sea Salt) this book is sure to please. The condiments section will pump up your dishes to the next level, with the addition of Vegan Garlic Aioli, Garlic Cashew Cheese, Salsa Verde and Vegan Parmesan. So buckle up folks and strap yourself in, the deliciousness of Peru is waiting for you

 
Details
  • ISBN-13: 9781495385285
  • ISBN-10: 1495385280
  • Publisher: Createspace Independent Publishing Platform
  • Publish Date: February 2014
  • Page Count: 118
  • Dimensions: 10 x 7 x 0.25 inches
  • Shipping Weight: 0.48 pounds


Related Categories

Books > Cooking > Vegan
Books > Cooking > Vegetarian

 
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