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Pocket Pies : Mini Empanadas, Pasties, Turnovers & More
by Pamela Clark


Overview - This cookbook does for pies what cupcakes did for cake: shrink the size so they're easy to cook, freeze, or pack for lunch while keeping ALL the flavor of the original. Featuring 80 recipes both savory and sweet, the delicious choices range from Gooey Chicken Pies, Argentinean Empanadas, and Spiced Apple Parcels to White Chocolate and Ginger Mousse Tarts.  Read more...

 
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  • $16.95

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More About Pocket Pies by Pamela Clark
 
 
 
Overview
This cookbook does for pies what cupcakes did for cake: shrink the size so they're easy to cook, freeze, or pack for lunch while keeping ALL the flavor of the original. Featuring 80 recipes both savory and sweet, the delicious choices range from Gooey Chicken Pies, Argentinean Empanadas, and Spiced Apple Parcels to White Chocolate and Ginger Mousse Tarts.

 
Details
  • ISBN-13: 9781454913160
  • ISBN-10: 1454913169
  • Publisher: Sterling
  • Publish Date: October 2014
  • Page Count: 160
  • Dimensions: 10.62 x 8.2 x 0.67 inches
  • Shipping Weight: 1.77 pounds


Related Categories

Books > Cooking > Courses & Dishes - Pies
Books > Cooking > Methods - Baking

 
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