Coupon
A Royal Cookbook : Seasonal Recipes from Buckingham Palace
by Mark Flanagan and Edward Griffiths


Overview - Whether you're serving up a simple family dinner or hosting a holiday soiree, now you can bring the experience of royal dining to your own table with the first-ever cookbook from the kitchen at Buckingham Palace.

A Royal Cookbook brings together a selection of recipes for both new and experienced cooks from Royal Chef Mark Flanagan.  Read more...


 
Hardcover
  • $24.95
  • 20% off for Members: Get the Club Price
    $ 19.96

Add to Cart + Add to Wishlist

In Stock. Place Order by Noon EST December 18th and Choose Free/Standard Shipping for Christmas Delivery.

Free Shipping is not available for this item.
 
> Check In-Store Availability

In-Store pricing may vary

 
 
New & Used Marketplace 9 copies from $16.28
 
 
 

More About A Royal Cookbook by Mark Flanagan; Edward Griffiths
 
 
 
Overview
Whether you're serving up a simple family dinner or hosting a holiday soiree, now you can bring the experience of royal dining to your own table with the first-ever cookbook from the kitchen at Buckingham Palace.

A Royal Cookbook brings together a selection of recipes for both new and experienced cooks from Royal Chef Mark Flanagan. Organized by season in keeping with the royal kitchen's commitment to fresh, seasonal cooking, the recipes range from elaborate entrees to tea-time treats and are accompanied by tips on presentation and entertaining from Deputy Master of the Royal Household Edward Griffiths. For those inclined to bring out the fine china, the book also includes illustrations and explanations of the tableware, floral arrangements, and other decorative items that adorn the royal table throughout the year, as well as stories and photographs from the history of royal dining, drawn from the Royal Archives and the Print Room at Windsor Castle.

Fully illustrated with mouth-watering photographs and offering easy-to-follow techniques for each delicious dish, A Royal Cookbook will make readers--and their lucky guests--ready for dinner with royal relish.

 
Details
  • ISBN-13: 9781905686780
  • ISBN-10: 1905686781
  • Publisher: Royal Collection Trust
  • Publish Date: September 2014
  • Page Count: 120
  • Dimensions: 8 x 8.1 x 0.5 inches
  • Shipping Weight: 1.15 pounds


Related Categories

Books > Cooking > Regional & Ethnic - English, Scottish & Welsh

 
BAM Customer Reviews