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Salmon : Everything You Need to Know + 45 Recipes
by Leigh Beisch


Overview - Salmon is the third-most consumed seafood in North America, not only for its exceptional flavor and versatility, but for its undeniable health benefits. Rich in Omega-3s, it's a rich protein source for those looking to eat healthier, consume less meat, or transitioning to a paleo or pescatarian diet.  Read more...

 
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More About Salmon by Leigh Beisch
 
 
 
Overview
Salmon is the third-most consumed seafood in North America, not only for its exceptional flavor and versatility, but for its undeniable health benefits. Rich in Omega-3s, it's a rich protein source for those looking to eat healthier, consume less meat, or transitioning to a paleo or pescatarian diet. Salmon features 45 recipes showcasing the best ways to prepare this luscious, accessible fish. Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to add more creative preparations of salmon to their repertoire. Recipes include all savory meal occasions--appetizers, dinner, pizza, brunch, and more--providing inspiration for healthy eaters and fish lovers alike.

 
Details
  • ISBN-13: 9781452148359
  • ISBN-10: 145214835X
  • Publisher: Chronicle Books
  • Publish Date: March 2016
  • Page Count: 160
  • Dimensions: 8.9 x 7.3 x 0.6 inches
  • Shipping Weight: 1.1 pounds


Related Categories

Books > Cooking > Specific Ingredients - Seafood

 
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