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Smoking Meat : The Essential Guide to Real Barbecue
by Gordon Rock


Overview - Real barbecue takes time, skill and precision. While you may think that you are the "greatest" barbecue of all times or would like to be, you need to take a few tips from this guide and apply it to your everyday barbecue style. This guide will teach you how to smoke meat properly and all you have to do is smother your meat with barbecue at the perfect time.  Read more...

 
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More About Smoking Meat by Gordon Rock
 
 
 
Overview
Real barbecue takes time, skill and precision. While you may think that you are the "greatest" barbecue of all times or would like to be, you need to take a few tips from this guide and apply it to your everyday barbecue style. This guide will teach you how to smoke meat properly and all you have to do is smother your meat with barbecue at the perfect time. Barbecuing is more than just adding a little barbecue sauce to the concoction, it takes proper cook times and the essential smoking process will make the meat juicy and tender. Barbecue sauce is only a topper to making good meat, perfect.


This item is Non-Returnable.

 
Details
  • ISBN-13: 9781500469238
  • ISBN-10: 1500469238
  • Publisher: Createspace Independent Publishing Platform
  • Publish Date: July 2014
  • Page Count: 60
  • Dimensions: 9.02 x 5.98 x 0.14 inches
  • Shipping Weight: 0.22 pounds


Related Categories

Books > Cooking > Methods - Barbecue & Grilling

 
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